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Tomato Cheddar Toasts
Ingredients 20 ripe medium tomatoes, thinly sliced Salt ½ cup mayonnaise ½ packed cup/2 ounces finely grated extra-sharp Cheddar 4 slices crusty bread Instructions Arrange the tomatoes on a plate and sprinkle with salt. Stir together the mayonnaise, Cheddar and a pinch of salt. Toast the bread however you like. Right when the bread’s hot and ready, slather with the Cheddar mayonnaise. (Extra mayo will keep in the fridge for up to 2 weeks.) Top with the tomatoes and devour. De


Belgian Style Yeast Waffles
Ingredients 1 1/2 cups (340g) milk, lukewarm 6 tablespoons (85g) butter, melted 2 to 3 tablespoons (39g to 57g) maple syrup , optional...


Waffles from Betty Crocker.
Ingredients 2 eggs 2 cups Gold Medal™ all-purpose or whole wheat flour 1 tablespoon sugar 4 teaspoons baking powder 1/4 teaspoon salt 1...


Homemade Pancakes
Ingredients 1 cup all-purpose flour 2 tablespoons of sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 egg 1 cup of milk 2 tablespoons...


Waffles
Ingredients 2 cups of all-purpose flour 1/2 teaspoon salt 2 tablespoons of sugar 3 teaspoons of baking powder (underlined to make sure...


Yeast Pancakes
Ingredients 2 cups all-purpose flour 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast 1 1/4 cup milk 1/4 cup water 2...


Apple Challah Bread
Ingredients 1 large challah 6 eggs 4 cups milk 4 tbsp unsalted butter plus 1 tbsp for cooking the apples 1 tbsp cinnamon 2 tsp vanilla 2...


Spinach and Cheddar Slab Quiche
Ingredients Unbleached all-purpose flour, for dusting 1 sheet frozen all-butter puff pastry, (14 ounces) such as Dufour, thawed 10 large...


Slow Cooker Italian Breakfast Casserole
Ingredients 1 20 oz. package shredded hash browns 1 pound Italian sausage, cooked and drained 12 eggs, beaten 1 cup milk 1 cup mozzarella...


Pear and Raspberry Baked French Toast
Ingredients 1 loaf challah, cut into 3/4-inch-thick slices 1 1/4 pounds Bosc pears, (3 to 4) peeled, cored, and thinly sliced lengthwise...


Lox, Salmon and Eggs
Ingredients 3 large onions, sliced 1/2 pound lox 16 ounces canned salmon, drained 2 cups milk 12 eggs Instructions 1. Saute onions until...


Galette Batter - Gluten free
Ingredients 900 grams Buckwheat 2 tablespoons salt 34 ounces water Instructions Combine all ingredients the night before being ysed....


French Toast Souffle
Ingredients 1 tablespoon vanilla 1/2 cup sugar 1 teaspoon salt 8 eggs 3 cups milk Challah, broken in pieces Cinnamon Instructions Mix all...


Crock Pot Cinnamon Roll Casserole
Ingredients 2 tubes cinnamon roll dough, (12-ounce) each one cut in quarters 3 eggs 1/2 cup Half and half 3 tablespoons maple syrup 2...


English Muffin Breakfast Casserole
Ingredients Unsalted butter, for greasing the pan 6 plain English muffins 2 tablespoons olive oil 1 pound bulk hot or sweet breakfast...


Easy Tear-apart Coffee Cake
Ingredients 2 loaves Frozen white Bread, Defrosted,partially 1 stick butter or margarine, Melted 1 cup Sugar, white or brown or mixed 2...


Easy Vegetable and Bacon Slice
Ingredients 6 eggs 1 large zucchini grated 1 carrot grated 1/2 onion finely diced 1/2 cup grated cheese 300 g thinly sliced bacon 1 Pinch...


Croque-Monsieur Breakfast Casserole
Ingredients 4 tablespoons unsalted butter, softened, plus more for the pan 1 day-old or stale baguette, (10- to 12-ounce) sliced 1/2...


Cheesy Kale and Mushroom Strata
Ingredients 13 oz. sourdough or country-style bread, cut into 1½" pieces (about 7 cups) 2 Tbsp. extra-virgin olive oil 8 oz. crimini...


Brunch Strata
Ingredients 1 pound Loaf Sourdough bread, sliced 2 tablespoons butter, softened 1 1/2 pounds Sharp Cheddar cheese, shredded 12 large eggs...
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