All My Recipes

Ingredients ½ cup/113 grams unsalted butter, softened, plus more for baking dish 1 (14-ounce/418-gram) can creamed corn 1 (15-ounce/432-gram) can whole kernel corn, drained 2 eggs, lightly beaten 1( 8-ounce/240-gram) box corn muffin mix 8 ounces/227 grams sour cream Instructions Heat oven to 350 degrees. Butter an 8-by-8-inch (or 2½-quart) baking dish. In a large bowl, combine butter, creamed corn, whole kernel corn, eggs, corn muffin mix and sour cream. Transfer batter to

Ingredients: For the Roasted Vegetables: 1 small butternut squash, peeled and cubed 1 lb Brussels sprouts, trimmed and halved 2 medium...

Ingredients 3 red bell pepper, large 1 1/ 2 pounds rigatoni 1 1/ 2 pounds Asparagus, trimmed,  into 2" pieces 1 package 9 oz. frozen...

Ingredients 3 large potatoes 1 egg 1 fresh mozzarella Butter breadcrumbs salt and pepper to taste Parmigiano cheese Instructions Boil the...

Ingredients Mushrooms 1 tablespoon olive oil 8 oz baby bella mushrooms or crimini salt and pepper Creamy orzo 1 cup orzo uncooked 2 cups...

Ingredients Salad: 2 (3 ounce) packages chicken-flavored ramen noodles, broken into pieces, seasoning packets reserved ½ cup raw...

Ingredients Grated rind and juice of 1 orange Grated rind and juice of 1 lemon ¼ cup honey ¼ cup water 1 tablespoon sherry vinegar or...

Ingredients 2 large red onions, sliced 3 tablespoons oil 2 pounds (900 grams) mushrooms, peeled and sliced 3 eggs 1/2 cup Mayonnaise 2...

Ingredients 2 Bartlett pears, about 14 oz, not ripe, cored and cut in wedges 2 small red onions, cut into wedges 2 small sweet potatoes...

Ingredients 6 carrots, peeled ⅓ cup orange juice 2 tablespoons water ½ teaspoon ground coriander ¼ teaspoon salt ¼ teaspoon freshly...

Ingredients Salt and pepper 5 pounds russet potatoes 10 tablespoons butter, sliced and at room    temperature, plus more for reheating 1 cup whole milk, warmed, plus more for reheating Ingredients Salt and pepper 5 pounds russet potatoes 10 tablespoons butter, sliced and at room    temperature, plus more for reheating 1 cup whole milk, warmed, plus more for reheating Instructions Fill a large pot with 8 cups cold water and 1 tablespoon salt. Peel and quarter the potatoes, add

Ingredients 3 tablespoons unsalted butter 1 yellow onion, chopped 4 cloves garlic, finely chopped (about 4 teaspoons) 2 5.2-ounce...

Ingredients 3 medium oranges 1 lemon 2 limes ¾ cup packed dark brown sugar 1 teaspoon kosher salt (Diamond Crystal) ½ teaspoon ground...

Ingredients 3 tablespoons olive oil 1 Vidalia or yellow onion, chopped 1½ teaspoons kosher salt, plus more for seasoning Black pepper, to...

Ingredients 1 1/2 Cups Grated Cheddar Cheese 1/3 Cup Grated Parmesan Cheese 1/2 Teaspoon Dried Oregano 1/2 Teaspoon Dried Basil 2 cloves...

Ingredients 5 Cups Country Style Bread, 1" cubes Crusts Removed 1 Stick Unsalted Butter, melted 14 1/2 Ounce Can Whole Tomatoes in Juice...

Ingredients 2 tablespoons canola or other neutral oil 6 cups root vegetables, such as carrots, parsnips, sweet potatoes and-or turnips,...

Ingredients 1 pound acorn or butternut squash 1 pound sweet potatoes or yams 2 tablespoons vegetable oil 1/4 cup dried cranberries or...

Ingredients 3/4 cup water 1/4 cup fresh lemon juice 3 tablespoons olive oil 3 tablespoons mild honey 4 pounds celery (2 to 3 bunches, any...

Ingredients 1 Package Strawberry gelatin powder - 6 oz 1 package rhubarb, frozen 1 package strawberries, frozen 1 can pineapple 16 oz,...