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Shrimp Salad



Ingredients 1 lb cooked shrimp, peeled and deveined 1/2 cup mayonnaise 1/3 cup chopped celery 1/4 cup finely diced onion 2 teaspoons Old Bay Seasoning 2 teaspoons lemon juice 1/4 teaspoon Worcestershire sauce



Instructions Cut shrimp in half. Combine with remaining ingredients. Chill 1 hour. Serve on bed of lettuce or sandwich roll.


Description Nice for lunch or for a buffet.


Servings

4


Notes I had some cooked shrimp in the freezer that I wanted to use and went online to look for a recipe that was a little "zippier" then just adding celery and mayo. I found this and we thought it was delicious. It has just enough bite to it.


Source

Food.com

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I have tried to give credit to the source of the recipe where possible.  I never dreamt when I started trying recipes and saving the ones that I liked that there would be something called the Internet where I could share them.  My gratitude to the sources where I was able to provide them and my apologies where I had no way to credit them.

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