Ingredients 1 pound ground beef 1/2 cup chopped onion 1 garlic clove, minced 1/2 teaspoon salt 1 3/4 cups spaghetti sauce 6 ounces spiral noodles, cooked and drained 1 cup Daisy small curd 4% cottage cheese 2 cups shredded part-skim mozzarella cheese, divided Grated Parmesan cheese Minced fresh basil
Instructions 1. Preheat oven to 350°. In a large skillet, brown beef with onion, garlic and salt. Stir in spaghetti sauce; simmer until heated. Remove 1 cup meat sauce; set aside. Stir noodles into the remaining sauce. Place half of the noodle mixture in a greased 2-qt. casserole. Cover with cottage cheese and 1 cup mozzarella cheese. 2. Add remaining noodle mixture; top with reserved meat sauce and remaining 1 cup mozzarella cheese. Sprinkle with Parmesan cheese. Cover; bake for 20-25 minutes. Let stand 5 minutes before serving. If desired, sprinkle with basil.
Description This is a lovely dish for dinner or for a buffet.
Notes This makes a very nice family dinner or a dish on a buffet. I served it at our annual New Year's Day brunch and it disappeared quickly.
Source Taste of Home
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