Ingredients 2 1/4 cups flour, unsifted 1 teaspoon baking soda 1 teaspoon salt 1 cup butter, softened 3/4 Cup Sugar 3/4 cup brown sugar, firmly packed 1 teaspoon vanilla 2 eggs 12 ounces Nestle Semi-sweet Chocolate Chips 1 cup nuts, chopped
Instructions 1. Preheat oven to 375. 2. In small bowl, combine flour, baking soda and salt. Set aside. In large bowl, combine butter, sugar, brown sugar and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture; mix well. Stir in chocolate chips and nuts. 3. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake 8-10 minutes.
Description You can't miss with the original recipe off the package.
Yield
100
Notes This is just the recipe right off the Nestle package but sometimes I cheat and buy another brand that doesn't have this recipe on the package so I like to have this one available. My secret ingredient that I add is extra chips, like double what the recipe calls for. Therefore, my claim that my chocolate chip cookies have 100% more chips than other cookies. The yield will depend on the size of the cookies that you make.
Source Nestles
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