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Layer of Love Brownies



Ingredients 3/4 cup all-purpose flour 3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa 1/4 teaspoon salt 1/2 cup butter, (1 stick) cut in pieces 1/2 cup granulated sugar 1/2 cup packed brown sugar 3 large eggs, divided 2 teaspoons vanilla extract 1 cup chopped pecans 3/4 cup NESTLÉ® TOLL HOUSE® Premier White Morsels 1/2 cup caramel ice cream topping 3/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels



Instructions 1. COMBINE flour, cocoa and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Add 2 eggs, one at a time, beating well after each addition. Add vanilla extract; mix well. Gradually beat in flour mixture. Reserve 3/4 cup batter. Spread remaining batter into prepared baking pan. Sprinkle nuts and white morsels over batter. Drizzle caramel topping over top. Beat remaining egg and reserved batter in same large bowl until light in color. Stir in semi-sweet morsels. Spread evenly over caramel topping. 2. BAKE for 30 to 35 minutes or until center is set. Cool completely in pan on wire rack. Cut into squares.


Description So many good things in one brownie.


Servings

16

Source Very Best Baking

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I have tried to give credit to the source of the recipe where possible.  I never dreamt when I started trying recipes and saving the ones that I liked that there would be something called the Internet where I could share them.  My gratitude to the sources where I was able to provide them and my apologies where I had no way to credit them.

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