Garlic Roasted Green Beans

Ingredients

1 pound fresh green beans or haricot verts trimmed

2-3 cloves garlic minced

1 tbsp olive oil

1/2 tsp kosher salt

1/2 tsp ground black pepper

Instructions

Preheat the oven to 400 degrees ℉.

In a large bowl add the green beans, olive oil, garlic, salt and pepper and toss to fully combine. Spread the green beans in a single layer on a baking sheet lined with a silicon baking mat or parchment paper.

Roast the green beans for 18-20 minutes. The gree beans should be slightly crisp yet tender and the garlic will be golden. Serve as desired.

Description

Simple but delicious.

Servings

4

Notes

These were so good and the house smells so wonderfully of the garlic as they cooked.

Source

Casualfoodist